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SIRHA 2017, the world hospitality and food service event.
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Omnivore Paris, the 100% young cuisine food festival in Paris.
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Coupe du Monde de la Pâtisserie ,
an incomparable show around a worldwide fascinating profession.
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Created by Paul Bocuse, Bocuse d'Or has become in 30 years
the most prestigious culinary competition
for young talented chefs worldwide
Home > Brands > .Bocuse d'Or > Bocuse d'Or - Finale 2017

After 62 national selections, 3 continental selections during 2 years, 24 selected chefs compete to win the most beautiful trophy in the world of gastronomy.

The latest news

 

25 January 2017

USA wins the 30th Bocuse d’Or

Among the 24 participating countries selected for the grand finale of the Bocuse d’Or, USA imposed its supremacy in Lyon after 5 hours and 35 minutes of tests. Created in 1987...

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December 2016

BOCUSE D’OR CELEBRATES ITS 30TH ANNIVERSARY WITH 7 EXCLUSIVE CHEF PORTRAITS

Jérôme Bocuse, Régis Marcon, Noriyuki Hamada, Tamas Szell, Giovana Grossi, Daniel Boulud, Rasmus Kofoed, sont tous des grands témoins du Bocuse d’Or et font part de leur vision de «...

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30 November 2016

NEW CHALLENGE: THE BOCUSE D’OR 2017 DISH ON A PLATE THEME WILL BE 100%...

For its 30th anniversary, in keeping with its passionate and attentive quest to reflect modern cooking in line with its times, Bocuse d'Or places the emphasis on vegetal....

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