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Bocuse d’Or, the most prestigious gastronomy contest in the world
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Coupe du Monde de la Pâtisserie : reference worldwide pastry event
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Sirha Green: first trade show dedicated to the sustainable Food Service Industry
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Home > Brands > COUPE DU MONDE DE LA PATISSERIE
The reference worldwide pastry event, which confronts teams composed of a chocolate expert, a pastry chef, and an ice specialist. This incomparable show will celebrate its 30th anniversary in 2019
Final Continental National

The latest news

 

APRIL 2018


​Copa Maya 2018: Chile crowned best Latin American Pastry nation!

After an intense day of competition, Chile composed with the team of Hans Alexis Ovando David and Gustavo Saéz won the Copa Maya 2018, the last step before going to...

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MARCH 2018


COPA MAYA : Latin American selection for the Coupe du Monde de la Pâtisserie

On April 11th, 2018, the third edition of Copa Maya, the Latin American selection of the Coupe du Monde de la Pâtisserie will take place at Mexico City’s World Trade...

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MARZO 2018


La Coppa del Mondo della Pasticceria arriva in Italia 

Per la prima volta l’Italia, grande nazione della pasticceria, ospita a Torino la prestigiosa finale della Coppa Euorpa, in vista della finale mondiale di Lione 2019 


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MARCH 2018


​The World Pastry Cup comes to Italy

For the first time  Italy, the home of pastry making, will be hosting the prestigious finale of the European Pastry Cup, set to take place in Turin, leading up to...

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JANUARY 2018

THE ‘COUPE DU MONDE DE LA PÂTISSERIE’ UNVEILS ITS NEW VISUAL IDENTITY

A l’occasion de ses 30 ans, la Coupe du Monde de la Pâtisserie adopte une nouvelle identité visuelle déclinée en 4 versions pour les sélections nationales, continentales et la finale.


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Dicembre 2016

COUPE EUROPE DE PATISSERIE 2018: DIREZIONE L’ITALIA!

For the first time the European Pastry Cup - European selection of the Coupe du Monde de la Pâtisserie 2019 – will be held on June 10th, 2018 in synergy...

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APRIL 2017

TOP 5: 5 COUNTRIES ALREADY SELECTED
 FOR THE 2019 GRANDE FINALE

The Coupe du Monde de la Pâtisserie Grande Finale will take place on January 27th and 28th 2019, in Lyon, during the Sirha Trade show. The contest will celebrate its...

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23 January 2017

France achieved first place in the 2017 edition of the Coupe de Monde de la Pâtisserie contest – the international reference event in the trade created in 1989 by Gabriel...

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January 2017


​INTERNATIONAL TEAMS ARRIVING IN FRANCE

14 équipes internationales, parmi les 22 engagées pour la finale de la Coupe du Monde de la Pâtisserie 2017, commencent à arriver en France. A partir du 13 janvier 2017,...

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December 2016

EUROPEAN PASTRY CUP 2018: HEADING TO ITALY!

For the first time the European Pastry Cup - European selection of the Coupe du Monde de la Pâtisserie 2019 – will be held on June 10th, 2018 in synergy...

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October 2016

THE 21st CENTURY: THE ERA OF PASTRY!

Impressive TV ratings, bookstore best-sellers (more than 300,000 copies of “Pâtissier !” by Christophe Felder sold worldwide), numerous openings of pastry shops – generalist or specialised in one type of...

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October 2016

COUPE DU MONDE DE LA PATISSERIE 2017

Coupe du Monde de la Pâtisserie 2017: 3 questions to Phlippe Rigollot - the new president. 


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July 2016


​COUPE DU MONDE DE LA PÂTISSERIE 2017,
THE TEAMS’ SCHEDULE IS ALREADY ANNOUNCED!

The order in which the countries will be competing for Coupe du Monde de la Pâtisserie 2017 is already known! For the first time in the history of...

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June 2016

Valerya and Natalya !
A women team won the Coupe du Monde de la Pâtisserie in...

Natalya MAKARENKO and Valerya SIDOROVA just won the national selection round for the Coupe du Monde de la Pâtisserie. Four candidates have competed during 6 hours, divided in...

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Monday, 22nd of February 2016

After a day of fierce competition set in the heart of Sirha Mexico trade swhow, the team from Argentina composed of Jorge Garcia (Sugar category) and Mariano Zichert...

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24th of January, 2016

Belgium wins the European Cup 2016, selection of the Coupe du Monde de la...

The Belgian team, composed of Nicolas Arnaud (sugar) and Mathieu Dierinck (chocolate) wins the title of « European Pastry Champion » after a high level competition day during Sirha Genève trade show....

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14 de outubro 2015

Grande competição terá seletiva no Brasil durante o Sirha Rio, em outubro de 2015

During Sirha Rio, GL events will promote the Brazilian section of the Coupe du Monde de la Pâtisserie (CMP). The event is a benchmark in the art of fine pâtisserie...

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June 2015

COPA MAYA will be held as part of Sirha MEXICO in February 2016!

Copa Maya -the Latin American selection event for the Coupe du Monde de la Pâtisserie- will be held as part of the first edition of Sirha Mexico! 


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