The international HORECA and Retail event in Hungary.
The Brazilian selection event for the Coupe du Monde de la Pâtisserie brings together the most promising candidates of the moment in the country. The winner will then represent Brazil for the Copa Maya, Latin American selection.
The Brazilian selection for the Bocuse d'Or brings together the most promising chefs in the country. The winner of this contest will then represent Brazil in the Bocuse d'Or Latin America. A rich culinary heritage that holds a prominent place in Latino American cuisine.
The Turkish selection for the Bocuse d'Or brings together the most promising chefs of the moment in the country, to chose who will represent Turkey in the Bocuse d'Or Europe. An incredible culinary culture is revealed, at the crossroad between Europe and Asia.